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#mocktail

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New to the app, excited to be here! :)

To make this Limoncello Kombucha Fizz Mocktail you'll need:

- 1 ounce lemon juice (freshly squeezed)
- 1 ounce agave syrup
- 4 ounces lemon kombucha
- 1 cup sparkling water (can be lemon-infused, or non-alcoholic Prosecco)
- Lots of crushed ice, or ice cubes
- Lemon peel, lemon slices and thyme or mint sprigs for a refreshing garnish

1. Start by filling a tall glass with lots of crushed ice.
2. Mix lemon juice and agave syrup, then add to glass.
2. Slowly add the lemon kombucha and then top with sparkling water (or non-alcoholic Prosecco), giving it a gentle stir to combine.
3. Garnish: Twist a lemon peel over the drink to release its oils, or add a lemon slice and a sprig of thyme or mint for a fragrant garnish.
4. Serve and enjoy: Enjoy your refreshing Limoncello Kombucha Fizz mocktail!

#mocktail #lemonade #kombucha #spritz #vegan #drinks #recipe

When I was a kid Shirley Temples were always my favorite part of eating out at nicer places, I'd suck down as many as my parents would allow (they usually charged per drink instead of free refills like normal soda), so of course I had to buy a 2 liter of 7 Up Shirley Temple today when I saw it.

Tonight's #aperitivo #aperitif is a #virginbloodymary

150ml tomato juice
15ml lemon juice
16 drops of Tabasco
8 drops of Worcester sauce
Half barspoon of horseradish sauce
A pinch of salt
Grounded pepper to taste

Shake&Strain in a tumbler with a big chunk of ice and garnish with a lemon twist.

Just what you need to be satisfied without getting fat.

@drinkstodon@a.gup.pe

#cocktail #cocktails #mixologist #mixology #homebarista #homebar #drink #drinks #food #drinkporn #mocktail