I always feel like a genius baker when I make crackers, even though they are super easy. Maybe that’s because when I was growing up and well after *nobody* made their own.Yet they are easier than pie crust, as wholesome as you want, and full of artistic possibilities. Here’s my recipe and a photo of the ones I made for dinner tonight. https://cookforgood.com/chia-seed-crackers/ #baking #recipe #vegan
Sometimes I use cookie cutters or just freehand with a knife to make cookies shaped like trees, frogs, birds, etc.