For the New Year it's #vegan Mushroom Bourguignon, and you'll be hooked on its deliciousness. The recipe: https://friendsofanimals.org/mushroom-bourguignon/
We had the most delicious lunch this week and it's as good eaten cold afterwards.
I made the linked stuffing recipe and put the rest that wouldn't roll into it on a dish, cooked separately.
https://www.veganrecipeclub.org.uk/recipes/easy-vegan-turkey-less-roast/
And stuffing recipe (I used half the Vegan butter, didn't add any to the breadcrumbs. )
https://www.veganrecipeclub.org.uk/recipes/apricot-chestnut-stuffing/
#vegan
@wfpb
@pferal This looks really good! I'd appreciate the recipe link when it's finished
@pferal Brilliant!! Thank you