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נאריש זשלאָב מענטש

"#Passover is a #Jewish #holiday steeped in tradition, but is set apart from other religious events in that the occasion and its observance is largely about #food. This is a holiday with pretty strict dietary guidelines, as well as classic #Seder preparation traditions, and for that reason, planning and #cooking for the holiday takes on a higher level of focus and preparation.

Home #chefs may start shopping, cooking, and planning their #menu weeks in advance—and the same can be said for celebrity chefs who happen to be Jewish.

But with so much #culinary traditions intertwined in this holiday's observance, it doesn't come as much of a surprise that many chefs have a specific family dish that has remained a star of the Seder for generations."

southernliving.com/chef-favori

Southern LivingWe Asked Jewish Chefs Their Favorite Passover Dishes—They All Picked ClassicsTraditional favorites like charoset and brisket are a favorite for a reason—the Passover menu just wouldn't be complete without them, according to Southern chefs.
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